Loft38 - 100Ft Road, Indiranagar -

Read Time:2 Minute, 14 Second

Loft 38 on Indiranagar -100 Feet road was the venue of the best Foodie Meet up at Bangalore.As aptly informed to me by the management ,it has been rated as one of the city’s premier club, that is spread across three levels.It is known for offering music from the best DJs and live acts of artists in India and around the globe with the help of its dazzling sound and lights.LOFT is a place where you can unwind over an excellent meal and drinks or simply enjoy the music of the evening.
It was lazy Sunday afternoon and good time to meet other foodies over brunch.

The menu offered to us was as follows:

::: Drinks

Cocktails included Cosmopolitan ; Mojito ; Caiproshka ; Dirty Martini ; Daiquiri ; Tom Collins ; Green Apple Martini and Sangria ( Red / White )
Wide options of IMFL Spirits
Premium Beers
5 varieties of Mocktails
Indian red and white Wines

::: Food Menu

Grilled cottage cheese (Apricot, chilli salsa stuffed grilled cottage cheese with homemade herb marinade)
Spicy falafel (Deep fried spicy falafel with taratore and home baked pita pockets)
Raw papaya mango salad (Raw papaya, raw mango, carrot, red radish, cherry tomato, pomegranate seeds, ginger, red chilli, cilantro, fresh mint tossed together in honey soy dressing)
Teriyaki chicken (Twice cooked chicken leg with soy-mirin glaze and grilled scallions)
Vietnamese beef balls (Grilled minced beef balls served with a sweet, spicy ginger-garlic sauce and noodle salad)
Lamb kibbeh (Cumin and paprika flavoured mini lamb patties with Tzatziki and pita)
Pulled pork sliders (Mini sliders stuffed with roasted, pulled and homemade barbecue sauce marinated pork shoulder)

********

Thai yellow vegetable curry (Fresh turmeric, galangal, lemon grass and coconut flavoured homemade yellow curry with steamed rice)
Tofu cakes (Crumb fried tofu cakes with soya and garlic tossed vegetables)
Potato Gnocchi (Pan fried potato gnocchi with asparagus pil pil, chilli and garlic)
Mushroom risotto (With button mushroom, porcini, parmesan and toasted almond flakes)
Sea Bass (Pan seared sea bass with curry leaf tossed sweet potatoes and spicy tomato- tamarind sauce)
Jerk marinated chicken breast (Caribbean style grilled chicken with ginger – lemongrass mash potato and tossed vegetables)
Vietnamese lamb burger (Spicy lamb burger with Vietnamese herb salad and tamarind vinaigrette)
Beef Massaman (Thai style beef curry flavoured with peanut, star anise, tamarind, fish sauce, palm sugar and mint served with steamed rice)***************
Orange crema catalana (Spanish style custard with fresh oranges and orange sauce
Philadelphia cheese cake (Baked cheese cake with blueberry compote)

I loved most of the food and drinks here.The food was well presented and very appetising.
My Rating :
Food 3.5/5
Ambiance 4/5
Service 4/5
Overall 4/5
Must Visit Place .